Food & Beverage – Hostess – Beach Rotana – Abu Dhabi

APPLY HERE


JOB REF: 3868011
JOB DESCRIPTIONeneral Duties and Responsibilities:
Offer consistently professional| friendly| warm and engaging service
Welcome Guests to the assigned outlet| receive and conduct Guests to tables| ensure that they are attended to and be available for them at all times as a point of contact
Take outlet reservations| handle the reservation book and answer the telephone in an impeccable manner
Set up the outlet prior to the business hours along with the service team
Coordinate with the service team in making necessary arrangements according to floor plan for reservations or blocking off reserved tables
Observe the cleanliness and maintenance of the outlet and the entrance area
Assure the well-being of all Guests by maintaining a close| friendly| yet discrete contact
Be aware of all menus and ongoing promotions in the outlet by heart in order to recommend if a Guest requests
Contribute in setting up the outlets database
Reassure the Guests’ satisfaction upon their departure
Environment| Health & Safety Responsibilities:

To comply with all policies and procedures of EHS manual.
Adopt work practices that support EHS programs.
Take reasonable care not only for the safety of his/her own health but also for the safety of other people who may be affected by their conduct in the work place.
Look for guidance for all new or modified work procedures.
Make sure to report immediately any hazardous conditions| near misses and injuries to the supervisor.
Must not intentionally place at risk the health or safety of any person in the workplace.
Must be involved in training and other environment| health and safety activities where required.
Handle / use all provided resources| facility and tools in a safe manner.
Wear personal protective equipment as provided and instructed.
Ensure to use equipment in compliance with appropriate guidance without intentional interference or misuse.

We are currently looking for young| dynamic| self motivated female Food &
Beverage professionals who want to move their careers forward.

General Duties and Responsibilities:

Environment| Health & Safety Responsibilities:

Education| Qualifications & Experiences

You should ideally have a diploma / degree in hospitality with preferable
previous experiences in the Food & Beverage Department within a hotel. You
must deal in a polite and sophisticated manner and have an excellent command
of the English language| both spoken and written. Multiple language ability is
considered as additional advantage.