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JOB DESCRIPTION
A Commis 2 – Pastry for the Waldorf Astoria Dubai International Financial
Centre is responsible for preparing and presenting high quality dishes to
deliver an excellent Guest and Member experience while consistently
contributing to departmental targets.
What will I be doing?
As a Commis 2 – Pastry for the Waldorf Astoria Dubai International Financial
Centre | you are responsible for preparing and presenting high quality dishes
to deliver an excellent Guest and Member experience. A Commis Chef will also
be required to prepare all mis-en-place and contribute to departmental
targets. Specifically| you will be responsible for performing the following
tasks to the highest standards:
Ensure consistent great food production| in line with the high quality standards expected by Hilto
Perform tasks within a timely manne
Contribute to Kitchen revenue through effective food cost contro
Provide support to the Kitchen brigad
Prepare and present high quality dishes within company guidelines
Keep all working areas clean and tidy and ensure no cross contamination
Prepare all mis-en-place for all relevant menus
Assist other departments wherever necessary and maintain good working relationships
Report maintenance| hygiene and hazard issues
Comply with hotel security| fire regulations and all health and safety and food safety legislation
Awareness departmental targets and strive to achieve them as part of the team
Meet all health and hygiene requirements
Be environmentally aware
What are we looking for?
A Commis 2 – Pastry for the Waldorf Astoria Dubai International Financial
Centre is always working on behalf of our Guests and working with other Team
Members. To successfully fill this role| you should maintain the attitude|
behaviors| skills| and values that follow:
Previous experience as a Commis Chef within the Pasty Kitchen
Positive attitude
Very Good communication skills
Ability to work under pressure
Proven ability to work with a team and to follow instruction
A passion to learn and a drive to succeed in a culinary/hospitality career
Proof of completion in a basic food hygiene course
A passion for food and the culinary arts
Completion of an accredited commercial cookery course or trade apprenticeship within the Pastry section
Experience multi-tasking and working in an environment with rigorous standards
It would be advantageous in this position for you to demonstrate the following
capabilities and distinctions:
Educational background in Culinary Arts
Previous work experience within the hotel industry
NVQ Level 2
What will it be like to work for Waldorf Astoria Hotels & Resorts?
Waldorf Astoria provides guests the exceptional environment and the
personalised attention of True Waldorf Service that creates a singular
experience. If you understand the value of personalised attention and know how
to treat even the most extraordinarily different experiences with the same
rich level of customer service| you may just be the person we are looking for!