Job Number 18001XBA
Job Category Food and Beverage & Culinary
Location Le Méridien Mina Seyahi Beach Resort & Marina, Dubai
Position Type Non-Management/Hourly
The Fish Beach Taverna is Aegean cuisine beach casual dining restaurant which has a unique atmosphere. It is very high profile restaurant which has been a success story since it has been opened.
Job responsibilities will include, but not limited to the following:
Serve food courses and alcoholic beverages to guests.
Set tables according to type of event and service standards.
Answer questions on menu selections.
Communicate with the kitchen regarding menu questions, the length of wait, recook orders, and product availability.
Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen. Record transaction in MICROS system at time of order.
Check in with guests to ensure satisfaction with each food course and/or beverages.
Pick-up trays and clean tables as needed to ensure a clean dining area.
Maintain cleanliness of work areas, china, glass, etc., throughout the day.
Complete closing duties, including restocking items, turning off lights, etc.
Present physical and accurate check to guest and process payment.
Follow all company and safety and security policies and procedures; report any maintenance problems, safety hazards, accidents, or injuries; complete safety training and certifications.
Ensure uniform and personal appearance is clean and professional.
Welcome and acknowledge all guests according to company standards.
Speak with others using clear and professional language, and answer telephones using appropriate etiquette.
Perform other reasonable job duties as requested by Supervisors
To move into this position you should have
The selected Candidate should be able to join on 1st September
Must have at minimum 2 years’ experience in the position, more experience preferable
Excellence in communication skills, fluency in English and Russian speaker.
Food and Beverage knowledge
Personality: Warm, welcoming, smiling and pleasant
Take initiatives, self confidence
Customer service orientation, build relationship and take ownership
Share best practice and support for any change
All employees must maintain a neat, clean and well-groomed appearance per Starwood standard